Travel Blogs from Montespertoli
... terre muy tarde como a las 8PM. Eso significaba que llegaría a la estación en Firenze a las 11:00PM, cual es muy después que los oficinas de turismo y información cierren donde voy normalmente para buscar un mapa. Tenía la dirección de mi hostel, y sabía que era 5KM de la estación. Consulté un hombre en el tren que iba a bajarse en Firenze, "Suzzi! Como si arriva a questo indirizzo?", pero no sabía. Consulté un hombre fuera de la estación, ...
... olive oil and salt), prosciutto ham and some incredibly soft cheese. Whilst we were savouring the taste sensation we were given an introduction to the wine regulations and standards of the Chianti region. This includes the Doc-G accreditation and the Black Rooster label – both of which ensure that the bottled wine meets an excellent standard that is guaranteed. A true Sangiovese wine must have no less than 85% Sangiovese ...
... We already had cheese and eggplant, so we tried to fry those.
It turns out we have different meanings of fry, so I'd really say that mom baked then, but whatever. I put cheese on the eggplant while it was still hot, and we let it melt while we ate soup.
...Instant soup made without a whisk is, um, interesting. Eggplant was chewier than I expected and sausages were quite, uh, greasy. But whatever. It was edible. And pineapple! Yea!
So. That was my monday.
... stage), so I ask her "What's your conspiracy theory on the deer, dear?" Italian radio is still not working for us as you can see. Even I know I shouldn't go any further with this story!
Other than that, today we visited a bunch of towns which were uneventful but all pretty in their own way, and it was a reasonably leisurely day after all of Florence all in one day! That was trying but well worth the trip (Gosh, I'd give up Florence for another week ...
... the afternoon we took a drive to the lovely town of Montelupo, famous for its ceramics, only six kilometres from where we are staying. Many local families were out walking in the main street, chatting to whomever, eating gelato and just being very social. It was an amazing experience to sit and watch, and soak up the atmosphere.
What more can I say… another beautiful day in Tuscany… looking forward to tomorrow – my cooking ...
Other places to stay in Montespertoli
South Florence, Montespertoli | 3 star hotelfrom $134
South Florence, Montespertoli | 3 star hotelfrom $118
South Florence, Montespertoli | Hotelfrom $90
South Florence, Montespertoli | Hotelfrom $229
South Florence, Montespertoli | Hotelfrom $101