Fortuna Island Hotel
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- Continental Breakfast
- Drycleaning onsite
- Meeting rooms/conference facilities
- High-speed internet in room
- Room service
Photos of Fortuna Island Hotel
TripAdvisor Reviews Fortuna Island Hotel Porec
Travel Blogs from Porec
... eating only a miniscule amount of them, I kept tasting them through the rest of the night and into the following morning. Strange stuff!
My main truffle meal was at one of the many restaurants in Motovun, an artist colony that is the most famous of Istria’s hill towns. I decided to splurge on three truffle dishes – canapes with white truffles, wild asparagus soup with black truffles, and tagliatelle with cream and black truffles, the truffles of ...
... largely Italian culturally but part of the Austro-Hungarian Empire until the end of WWI, then part of Italy through WWII, and then part of Yugoslavia until its breakup in the early 1990s. Most of the Italian population left the region after WWII, but from the sound of things the Austrians and Italians have all returned as tourists. And I can see why. Of all the coastal Istrian towns I saw I found Piran to be the ...
... The primary works of art that are so significant are mosaic floors and the glittering mosaics surrounding in the apse surrounding the main altar. Beyond that, though, the church is honestly pretty plain. I managed to get in all I needed to see of Porec in under two hours of metered parking.
I tend to agree with the guys at the hostel in Zagreb. Coastal Istria isn’t all that exciting, but I managed to see the things I wanted to there in one well planned ...
... walked ever inch of the windy lime cobblestone streets from the waterfront to the cathedral at the top of the original old city We returned and met our driver who took Goran and us to Pula for a toor of the coliseum there and more history of Croatia. Lunch and wine tasting at Villa Meneghetti in Bale Pick up of paintings we bought earlier Return to Rovinj and dinner at Kantinon Early to be for our wake up ...
We all over slept today and didn't get to breakfast at 7:30 as planned so clearly we could never stayed up until 3 as we talked about in the airport as a way of making up for our lost day in Trieste. That kind of adventure was realistic at this stage of our lives. Had a lovely breakfast and an exceptional young waiter showered us with attention and kept bringing us capo inns without our asking. What a change! We walked ...