Hotel Erbgericht Buntes Haus
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Travel Blogs from Seiffen
... in a few months, a small segment of the public face of Terezin underwent a radical transformation.
A smattering of the young and healthy were put on extra rations and fattened up. Athletes also received an increase in their calories per day. Their bedrooms were freshly painted and no more than three to a room were in evidence while the reality was dozens were crammed into small barracks rooms before and after the visit.
Flowers were planted ...
... to be disinfected by steaming. Once in the shower they never knew if the guards (who controlled all water flow) would burn them with hot water, freeze them with cold, or turn the water off once they were all covered in soap, which was a favorite of theirs to do. Regardless of which they chose, after the shower prisoners were handed back the wet clothes to put on, no opportunity to dry themselves,
Meals would often be water and some bread in the morning, and then some soup for ...
... able way. I'd hoped they weren't English but it turned out they were, self loathing. Experienced soup which was served in an edible bread bowl, always going to go down well. McDonald's serves beer instead of soft drinks, fabulous. Enough reason to visit Prague as any. Got a horrific case of chub rub on my thighs, had to stop and buy nappy rash cream so I could make it back to the hostel. Stood applying it in the street, there was no embarrassment by this point as I had ...
... descent before. I had my brakes on the whole way down, and we only averaged 22 kph for a very long and steep descent. I could not see through my sunglasses so had to rely on poor normal vision. Not a good combo in a thunderstorm. I've never been so happy to safely reach a town and see Sue and Annabelle :) But in hindsight there is only one word for the ride - EPIC !!!! Dinner was whatever was in the cupboard and we enjoyed games and drinks as the washing was ...
... to continue.
Then... yes, I did that for quite a while. Everyone was coming back and Tim and I ate dinner. We made more sauce (this time I made it right, adding the powder right away and whisking it while I heated it) and ate it with these dinner rolls (Tim said they weren't dinner rolls, but they are) which reminded me of ones my Grandma used to make, and made me kind of sad (but they didn't taste like Grandma's after we put chocolate sauce, plums ...