Logis Empire Hotel
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Travel Blogs from Nīmes
Blog 6
... frozen all day. horrible, it was horrible. all i can think about during the entire ride was..... finishing the ride. yuck.
Again, just so you get it, these HEADWINDS are terrible, especially when cycling by yourself as there is no one to share the brunt of the wind with. Today's wind was awful. But just step back to yesterdays ride for a second....to give you an example of what i have been up against. I had planned a 10k or so part of the ride by the ...
Blog 5
... to have much time there give the length of the cycle and i will also have to leave at 7am in the morning, but it has a cheap hotel in the form of another IBIS Budget, though it turns out to be slightly better than the Bordeaux hotel. so that is fine by me.
Breakfast was good and the hosts packed me a lunch as well for long journey, they really looked after me. They got the maps out for me and we looked over the route before i left. i then find out the owner had, a few ...
La fete des vignes
... Cantin et Camille!
Samedi, oufff la nuite a ete courte et petit mal de bloque ce matin! tout le monde se leve, les gens perdus reviennent lol et Maelle nous fait une bouffe, pasta! aujourdhui petit tour de la ville. ouff chu en mode Zombie! bon jai besoin dune creme glace! direction gelato! mmm yogourt, chocolat noir et mangue, cest trop bon, oh la ca prendrait un cafe! et apres, quest ce quon fait? et bien ...
Sur le pont davigon!!!
... ecoute Starbuck! oui oui! lol petite coupe de vino moment skype avec mes parents.
Vendredi;go en ville pour visiter Avignon. evidament on va au pont, le classique. lol visite de la vieille ville, promenqde devant le palais des papes, le rocher des doms, rue des teinturiers . on retourne chercher nos packsacs au pont (merci au gens pour les avoir garder!) go au train, direction Montpellier!
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In Transit
... as we waited in the cold then shifted from bus to bus throughout the night. We crossed into Italy towards 4am and stopped for a short break where we got our first true taste of Italy, a hot chocolate that certainly lived up to the Italian expectation as thick, sweet, creamy, liquid chocolate was gluped into small tea cups and handed to us, it was far too early to handle and two or three spoonfuls sufficed. ...
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