Hotel El Tajo
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- Free High-Speed Internet
- Wheelchair accessibility
Photos of Hotel El Tajo
TripAdvisor Reviews Hotel El Tajo Ronda
Travel Blogs from Ronda
... bull ring we were underwhelmed by the newer part of Ronda. Well today, we spent the day walking the old town and now we're OVERwhelmed by the stunningly beautiful views surrounding Ronda, as well as by the gorge that bisects the two portions of the town. Neither descriptive words nor pictures can begin to do it justice, it's truly a vista by the hand of God.
We had our tapas lunch overlooking a view of the valley around us and could have stayed there all ...
... plus the more recent book, The Paris Wife, included many scenes in Ronda. After reading that book, my view of the philandering writer changed significantly.
We made a few stops for tapas then headed back to our hotel for siesta. It turned cold enough that we put the heat on in our room.
This hotel has a little cafe on the first floor so we spent some time there enjoying a ...
... a great seat to watch the comings and goings of people. Elaine came to do some paperwork. The Beast's troika had walked a trail. The excuse me crowd gathered by 1915 to head to the guitar soiree.
Only three going out for the group dinner: Diego, Jennifer and Puppy Dog. Should have paid more attention to where but it was nearby. I am not at all hungry.
John down at 1945 and off we went. We meandered around. Some spots were just not open this early. We did ...
... a pond full of "doctor" fish that nibble your feet while you drink your favorite beverage, free drinks (coffee, tea, fruit juices, wine, beer on tap etc.,) at a do-it-yourself 24 hour bar, a lot of different areas with funky furnishings, and a young, very enthusiastic chef who comes in a makes breakfast each morning, after first telling each guest what he had prepared for the day. The open bar and breakfast areas were also great places to socialize. ...
... with only 8 tables. The highlight of thee evening was the "pork cheeks and the oxtail." Dad's oxtail is still better, but this one was interesting as it had more of a tomato base, and the pieces were cut smaller. We did not eat desert, hoping to find a pastelreria on the way home, but alas nothing was open so we had to go to bed without desert. Another great day with lots of laughs, lots of stress, and a short night before we leave early morning for ...