Hotel Eden Chamonix
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- Free High-Speed Internet
- Free parking
- Pets allowed
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Travel Blogs from Chamonix
... t some great scenery, there was, but even though it is a Parc de Natural the area is dotted with half completed, massive, hotel ruins.
It’s absolutely criminal that developers have been allowed to trash this coastline. A lesson for Australia about inappropriate development in National Parks!
We have started following the green lines (scenic routes) on the road map as we start our return journey north and east to France. Following these lines will keep us away ...
... for beautiful views of the surrounding mountains, a couple of paragliders, and the fresh new snow on all the peaks.
This will be our last entry for this trip! If you've been reading along - thanks! We have had a wonderful trip and enjoyed the company of good friends Cindy and Ted McCord on these last 2 weeks of it!
Bonsoir for now! (off to have some raclette and tartaflette for dinner!)
... Le Prarion, both Dean and I were excited to see where the ski slopes were before it gets covered in snow, and the view of the valley was amazing. The following day we rose early and headed into Chamonix, with our fingers and toes crossed we were praying that the famous Aiguille Du Midi gondola was open, this is because the day before it closed while we were lining up due to strong winds. We all crammed into ...
... the order yesterday. Gave us a chance to try another local supplier. 1 Baguette, 2 croissant and a Pain aux Raisin for Sam which looked too good not to get.
Very much enjoyed munching on all of it, but somehow not quite the same as previous day – We both decided these versions we a little more dense and hearty. Very nice in their own way, but maybe not as delicate?
Got going into Chamonix a bit after 9, and went to check out the Ski lift to ...
... is gorgeous literally next door to the cable cars and opposite the mountains we have to climb in the morning, they are so high, and I'm very apprehensive........ But want to go to the top so should be fine!!! Dinner was lovely as rain was heavy we decided to eat in at the hotel, 30€ for 3 courses, which we chose, chicken liver mousse with seafood foam, duck breast, and chocolate mousse slice, Sean had a floating island type ...