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- Shuttle bus service
- Continental Breakfast
- Room service
- Free High-Speed Internet
TripAdvisor Reviews Hotel Doria Amalfi
Travel Blogs from Amalfi
Today was a big travel day to the Amalfi Coast. We went down to the kitchen of our BB to a gorgeous spread of home made cooking. Our host had made us especially Apple strudel (best ever) and Blackberry tart from blackberries picked on the farm and many other delicious foods. I would recommend this place to any travellers. Again travel by autostrada meant we had to pay a number of tolls. We went through 42 tunnels, I think the longest was 5.4 km. We are amazed how good the autostrada are ...
... I said I did. To get the attention of the non-Italian speaking passengers, he would yell out "helllllooooo" in what sounded like a British accent. He was hilarious and full of information. We started our day heading south from the Port of Massa Lubrense and around the tip of the peninsula sailing past Li Galli Islands, once owned by Rudolf Nureyev. We docked in Amalfi where we had 3 hours to explore this beautiful town. Again, very touristy and busy ...
... fall away to the oceans edge. The water is sapphire blue, as it is every other day. Small fishing villages are scattered along the coast line as we cruise by, 45 mins later we pull up at Amalfi which is a small village now but in its hey day was the major port that was used by the majority of Italy and Spain. Our guide who is not as attentive as yesterday and doesn't keep us together, takes us from the boat and across to the village square to explain Amalfi. ...
... only managed a total of 10 hours of actual sailing due to lack of wind and the rest of the time we motored along at a leisurely 6 miles per hour enjoying the sunshine which suited me just fine :-) However on my final day we reached 8 miles per hour and had perfect sailing conditions!! Now, to the ports. I had three nights in Amalfi and was by far my favourite port to get up and go for an early morning run mainly because it was quiet (before 7:30am) and I could find non-cobblestone ...
... That was very kind of her; we went to the restaurant in the hotel for our dinner. We had pizzas, pasta with zucchini and garlic bread. The pizza was delicious, thin crust with lovely toppings, one of the best pizzas I've had in a long time. We all enjoyed the meal, there was a party at the hall for the Claudia`s family and she told me that the strike was called off, Thank goodness, I sighed with a relief. ...