Hotel Della Torre 1850
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TripAdvisor Reviews Hotel Della Torre 1850 Ponte San Marco
Travel Blogs from Ponte San Marco
... Sul Garda at the 'right price'. In actual fact it was an apartment which meant that Les and myself would get a good nights sleep as Gilly was placed in the spare bedroom!
We spent the evening having a few beers at the hotel and local bars before retiring for a 'good nights' sleep - Les and mines first one in 7 nights!
Miles today - 208
Total mileage so far - 1120
... That's about it. We lunched on the balcony, walked around the town, had some drinks overlooking the harbour and enjoyed dinner on the edge of the water.
As I write our bags are nearly packed and tomorrow we drive to Rome to drop off our car. We have 2 nights at the beach near the airport and then 4 nights in Bangkok before our flight to Sydney.
Took a couple videos-pictures really couldn't capture it. Shows each location on the grounds after it was used/when empty. We got there and hung in the front lawn, then moved to the courtyard and back lawn for appetizers. They were carving prosciutto for us... I have found the perfect wine. More later. For now I have to do something about the chlorine in my hair from the late night dip. Opera in Verona tonight. Kisses from Italy.xx Ps. Judd, there was a pedicure incident. ...
... and green lights dont come on, the lights behind the indicator come on in its place, so at least I have a back up.
I spent the day driving around the shores of Lake Garda. Although the weather wasnt as sunnny as I had hopped, the view was still pretty stunning! Piccies are attached for you! I got most of the way round before I left to come back to my overnight stop, which is the same place I spent last night.t
If I had ...
... Medieval street, 'Sottoriva' (beneath the river bank). This street has a number of restaurants, including the 300 year old Osteria Sottoriva. Here, as in the days of old, the osteria serves Veronese classics like cavallo con polenta (horse stew with polenta) and vitello tonnato (veal with tuna sauce). Back then, this was the food for hungry workers from the boats plying their trade on the Adige River. But not for us this time, we preferred the very nice Il Banco where we ...