Hotel De La Cathedrale
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Travel Blogs from Reims
... We had very, very tasty snails in the first course, then Paul had rabbit and I had lamb in the second course (also very tasty). Paul had a cheese plate, with a selection of sheep, goat, and cow cheeses. I had a dessert: bananas and chocolate in a filo dough purse. I thought it was good (not great), but Paul didn't like the plantain-style banana. We also had a bottle of excellent Beaujolais. Lovely meal, about three hours of good food and good company. Then back to the room for ...
... runs everything and I mainly read things and correct them from using improper (aka British) English.
I am living in an average sized town called Châlons-en-Champagne. It is the capital of the Champagne-Ardennes region and right by two cities with loads of champagne houses. It has about ten thousand more people than Delaware, so it's not too overwhelming or underwhelming. I really like it ...
Again we found a nice airbnb place to stay in. Just renovated, it was very clean and nice and located on the outskirts of Reims. At first it seemed a bit noisy but it worked out well so we stayed 3 nights. We hired a car and I was the driver but Ben and Sasha were the navigators. It was nearly impossible to find a car to hire as the harvest had just started and an enormous number of people had arrived in Reims to work. ...
... in the region include C******nay, Pinot noir, and Pinot Meunier.
Pinot noir is the most widely planted grape in the Aube region and
grows very well in Montagne de Reims. Pinot Meunier is the dominant
grape in ...
Back to lovely sunny blue skies and warm weather. Today was around 28 degrees, we'd better make the most of it, sounds cold in Melbourne.
We had a leisurely stroll through the old town to the Champagne factory area. It's about 2.5 km from where we are staying. You see many well known names along the way including our favourite Louis Roederer...but they don't do tours. ...