Hotel Croce Bianca
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Left florence around 0930, , took us awhile to get out of florence , we finally took A11 north to bologna and made to Padova around 2 pm, Treena had headache, so she stayed at hotel room why char and I explored the town, nice area, Had dinner at the bar,, meet Erica the bartender at the Sheraton bar, very nice, we had Bristo menu, char had burger me ceased salad, TC pizza., 77 dollars for ...
28.10.14 Left Vaile Di Caises this morning under a very heavy frost. Thought we would outsmart Bruce the navigator and avoid the Autostrada. It did work and he took us into the Dolomites over Cortina above the tree line with great views which you will see. He also scared the willies out of us with windy steep roads the kind of switch backs you see in the Tour De France. Anyhow our wisdom to avoid the Autostrada turned a two and a half our trip into ...
... a Japanese restaurant. The Japanese food was similar but not the same as we are accustomed to in Vancouver. We believe the Asian owners were more Italian than Japanese. The meal was delicious and we really enjoyed the companionship that we received from Ornella and Paolo during our brief stay. After dinner we returned home to pack our bags in order to get ready for our travel day tomorrow to Split, Croatia. We were sad to leave the family but excited to continue our ...
Today was a busy day after our day of rest, eating and drinking yesterday. We woke up early and drove with Aunt Silvana, Uncle Luigi and cousin Paolo to the top of Monte Grappa. Monte Grappa is a mountain that is close to Asolo and is used by many cyclist to climb. The top of Monte Grappa is at an elevation of 1,775 meters, Helen and I can appreciate how hard it would be to climb this mountain with a bicycle. Paolo has ...
Today we were supposed to get up early and visit Trevisio. Instead we decided to sleep in and take it easy for the day. We went to Aunt Severina and Uncle Firmino's house for dinner. We dined with my aunt, uncle and cousin (Ivanno) for a couple of hours, and was lucky enough to catch a few minutes with my other cousin (Walter) before he left for the evening. The meal was a superb Italian home cooked dinner, while drinking plenty of homemade Prosecco.
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