Hotel Chura Ryukyu
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Travel Blogs from Naha
The Good, The Bad and the Tugly
... the “tuggers”. Young kids in uniforms beat drums to support their side. People would often change places from participant to spectator.
It seemed to me that the rope moved less than a meter back and forth. After a half an hour the match ended and the other side was declared the victor because they had ultimately moved the rope in their direction. Following the contest, everybody was cutting off pieces of the rope for good luck in the coming year.
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Finding Nemo
... br> Our choice of restaurants for dinner was found on the second floor of a building on a laneway that serves as the main street in this village. The fresh fish that was served to me whole was smaller than many fish I have caught and thrown back in Canada. For the same price Graeme had a good feed of raw tuna. We picked up some beer and made an early night of it .
Our host provided breakfast the next morning and also took us out snorkeling on ...
Sayonara, Japan!
... He will return to the US in a few months, so that makes it a bit easier to say good-bye. It was precious time together this week. Now we are in the room trying to get everything bag into our allotted luggage. Tomorrow morning, it is off to Naha to drop off our little Japanese car and get to the airport. We will fly to Seoul where we will have a three-hour layover. Then, we are on to Beijing to see Shekar’s cousins. ...
Shisa, Bingata, and School Life
... a peanut butter “donut” for breakfast. Then, we drove north to pick up our new Okinawan friend, Dibbie. Dibbie took us to lunch at Ryukyu Mura (http://okinawahai.com/2007/11/ryukyu-m ura.html). To order your lunch, you enter money into a vending machine and punch a button of the item you want to order. Then, you are given a ticket which is given to ...
Okinawa
... humidity and saying hello to an old friend and her family. My time in Okinawa was split between pre- and post-China (which included a few recovery days-but that is for the next blog entry) so here is the first half.
First off was getting our nails done the Okinawan way-with koi and dragonflies for me, tropical ...
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