Certovka Hotel
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Travel Blogs from Prague
Czech'n out Prague
... contains clocks mainly from the Baroque period. The room was too small horizontally to display all the wall clocks so they rigged a motorized vertical display case that brought the hanging clocks down to your level two or three at a time. They had to do the same a couple other rooms because they had so much stuff. We began the end of day two with an informative tour of The Story of Chocolate museum where we saw how chocolate is produced from harvest to ...
Being a gentleman
... hours fly by too quickly as I feel like I own the bar. Hell I felt like I owned Prague.
It nearly turns a little sour as the middle aged, crabbit faced drunk lurches forward and tries to pinch her **** on the seat. "Don't do that dude" comes my calm, but firm line, as I look him straight in the eye. He's so hammered he's no idea he's done anything wrong. It's his massive totem pole of a friend that chimes ...
Czech mates
... for the first patch of available grass and lay spreadeagled to maximise our intake of vitamin D, which had sunk to an all-time low in the grey drudgery of early-spring England. Once we felt like Australians again, we boarded the metro system (resplendent in soviet-era decor), dumped our gear at the hotel and doubled our resolve to get more sun while the getting was good (simply a matter of forgoing the sites for one afternoon - we didnt know if this glorious weather was to ...
Day 3 - Terezin Concentration Camp
... women, and children died there from starvation, disease, and exhaustion). Instead, it cultivated the already existing parks, theaters, and sporting facilities to impose the image of a Jewish settlement -- almost like a health spa -- where Jews could live and be self-governed (which they were in a puppet-like scenario with the Nazis controlling the Jewish elders). Of course, behind the surface, people were living like animals. Iḿ sure I dont need to go into ...
Praha
... have liked. It was nice to eat veggies though, something we constantly lack in our travels, especially coming from Germany - where pig is king.
Tuesday morning we grabbed an incredible buffet breakfast at our hostel with eggs, something I hadn't eaten since August (they are not served in the villa), whole grain toasts, nutella, hash-browns - you name it, they had it and I ate it. We then went on a free walking tour of Prague with New Europe. It ...