Hotel Ariana

163, Cours Emile Zola, Villeurbanne, Rhône-Alpes, 69100 , France | 3 star hotel
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Travel Blogs from Villeurbanne

Gastronomic Lyon

A travel blog entry by time-traveller on Aug 08, 2014

13 photos

... m. For our excursion to the silk district where we saw a demonstration on an old loom invented by Mr. Jacquard, patron saint of upholsterers everywhere! Silk scarves and ties were expensive souvenirs I was not tempted to buy. Next stop was a half hour at Des Halles of Paul Bocuse, a smallish but expensive gourmet food market where marinated prawns were$100 a kilo and smoked salmon $60 a kilo. We bought a small local cheese we are yet to savour. ...

French pit stop / Retour aux sources

A travel blog entry by australiandream on May 13, 2014

35 photos

... br>

smooth cruising through my intern-ship

I left the US to go to France to experience the professional life in a two month intern-ship. The student rhythm and the professional one being very different, I was able to fully enjoy the city between the night trips to the Rhône and the few week-end walking here and there. ...

Leaving Lyon

A travel blog entry by genevieveswan on Aug 26, 2013

3 photos

... Then, I had to collect the suitcase and maneuver it right down the carriage to the luggage racks (meeting someone headed in the other direction on the same mission, which required some tricky negotiations). By this time, Caitlin had got on with the other suitcases and the train was moving, but the corridor was clogged with people trying to get to their seats. We finally got everything stowed and Becky could finally get her breakfast. To be ...

Trip to Lyon and yesterday's stroll

A travel blog entry by storiastone on Aug 14, 2013

10 photos

... in there for food munching on anything he could find, flies all around him. It was the first time I'd ever actually seen someone eating out of a garbage bin with my own eyes. I had a pastry I had just bought from a nearby shop and decided to give it to him, but the strange thing was, he didn't want it. He rejected it and said "non, merci." I can't imagine myself ever rejecting good food were I in that position and I'm really curious as to why he didn't want it. ...

Week 5 - Croissants and French Baguettes

A travel blog entry by alchandler on Jun 05, 2013

4 photos

... with the oven. The ovens used are steam ovens ( which allows for the crust on the bread). Apparently at home, you can either use a brick ( sauna style) or a pan under the bread that you then spray with cold water to provide the steam. Weave several types of general bread loaves and then made some speciality loaves. My favorite was the bread that was made with saucisson ( poached in red ...

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This 3 star hotel, located on 163, Cours Emile Zola, Villeurbanne, is near Tete d'Or, Maison des Avocats, Institut & Musee Lumiere, and Roman ruins.
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    TripAdvisor Reviews Hotel Ariana Villeurbanne

    3.00 of 5 stars Good