Hotel Al Gabbiano

Address: Viale Mediterraneo, 5, Bosa Marina, Sardinia, 08013, Italy | Hotel
 
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.
 

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Location

This hotel, located in the Eixample area of Bosa Marina, is near Tinnura.
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    TripAdvisor Reviews Hotel Al Gabbiano Bosa Marina

    3.50 of 5 stars Very Good
     

    Travel Blogs from Bosa Marina

    Stopover in Torre Grande 39°54'.4N 08°31'.0E

    A travel blog entry by karele on Jul 31, 2015

    6 photos

    Aujourd'hui nous sommes à Torre Grande toujours sur la côte ouest de la Sardaigne. Hier on a quitté Porto Conte, la mer était pas super, le vent force 6 et les 6 heures de navigation étaient plutôt mouvementées... On a été au mouillage et le matin la houle nous faisait bouger dans tous les sens alors on est partis. J'ai fait les 2h30 de navigation jusqu'à Torre Grande et on est sur un ...

    Cala Tramariglio 40°36.273'N 8°11.122'E

    A travel blog entry by karele on Jul 25, 2015

    20 photos

    Nous avons quitté Minorque vendredi matin à 7 heures et sommes arrivés le lendemain (après 32 heures de navigation) en Sardaigne. Mercredi nous avons pris un bus au départ de l'hôtel qui se trouve pas loin de nous. Nous sommes allés visiter Alghero. Nous sommes allés à la messe à l'église de Saint Michel. Ensuite nous avons visité la ville et la ...

    Back down to Cagliari

    A travel blog entry by robynbee on Jun 16, 2015

    ... meatballs , tripe disguised in a tomato sauce and gristle . Some of these entrees were not what I had in mind, especially the tripe and yes they actually eat gristle!! Our mains were better : slow cooked mutton, some veal and the porceddu which was really nice. Desserts aren't really what you come to Sardinia for; a large delicious looking fruit platter which I sent back because that is not what I could have eaten at 9.30 at ...

    Thursday in Cabras

    A travel blog entry by robynbee on Jun 15, 2015

    ... special folding bits hanging from them which were buried in the sand to stop them blowing away! Never seen that in NZ. I walked down to the water , a very pebbly and granite and quartz beach , a bit ******* the feet! The water was nice , just the right temperature and so clear and that amazing blue. After that we drove home to some Prosecco and my turn to cook dinner. We had the best grilled Mediteranean vegetable dish known to the Med. picture should be there! From Robyn in ...

    Cabras

    A travel blog entry by robynbee on Jun 14, 2015

    2 comments

    ... with olive oil. Next out came some small fish cakes, some crumbed and butterflied mullet as well as a hot grilled fish which we pulled apart with our forks! What a feast , we were so full and then he bought out Tiramisu to finish. It included our wine also which was a Vermentino and the whole dinner and wine cost€54.

    So good to have local knowledge about these places otherwise you're just flying blind, really good experience!

    From Robyn in ...