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TripAdvisor Reviews Hotel Agostini Bellaria
Travel Blogs from Bellaria
... It is obviously set up to attract British yobs who go there in summer to get drunk and sunburnt! The architecture in Corfu is a strange blend of Venetian, English Maritime and Greek – which is an interesting combination.
Our last meal in Greece was in a tavern in Igoumenitsa and Nick had his last serve of Souvlaki. We were catching a ferry to Italy - was this wise, given that about two weeks before there had been the big ferry fire?? Will we survive this next leg of our ...
... the old city walls. They separate the old historic town from the much newer one surrounding it now, which has gradually developed over the years. It's not a flat walk, as the wall builders followed the natural contours of the land, but the effort of going up and down is more than rewarded by the views of the hills and mountains (the Appennines we think) which can be seen quite clearly. Hopefully the ...
... to meet 3 hours later in our favourite bar, this way Joy isn't worrying about Michael being bored and Michael doesn't have to hang around in the cold waiting, then in we wandered....first room, quick glance quick chat and move into 2nd room......there we parted company.....a room full of Joys boyfriends!!! She stayed to make notes and drool, Michael moved on. This room contained paintings by Orazio Gentileschi, Guercino, Jusepe de Ribera, Lanfranco, Reni ...
... and changed over the years, you still are very much aware that you are in a family home of that time. As well as original paintings by Raphael's father, himself a much in demand painter, the highlight is a painting of the madonna and child by the young Raphael, and you can plainly discern the wonderful capture of light and colour which was to make him famous in later years.
Somewhat in awe we slithered back down the hill to relax with a ...
... didn't choose one thing in each course, off the menu....we would be getting everything on the menu!!!!!
Well as we finished one plateful another arrived with precision like regularity throughout the evening and all the contents thereof were equally delicious. There was no offer of salt, pepper or indeed any other type of condiments, not was it necessary to ask for them, every flavour was unique and perfect and we tried our ...