Hotel Sercotel Rosaleda De Don Pedro
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TripAdvisor Reviews Hotel Sercotel Rosaleda De Don Pedro Ubeda
Travel Blogs from Ubeda
... Keith had muttered something about laundry but I thought it was his and he had not unpacked it yet. It was actually John's. There were further shirts hung up that curiously Keith d/n think were part of the laundry; all sorted over a 20M delay.
Things were definitely a bit cooler, the Canuck in a light shirt. We had a round of fino [dry sherry] plus a nibbly. John did not like the cut of the meat so we went to another spot: no fino and ...
... by 200 years [in suggesting this was the 700th year of her birth] We left by 1315, seeing Cazorla at 1400. Elaine outlined the walk for tomorrow, wanting everyone to carry 1.5l of water minimum and some dehyration drink called Aquarius. We are only at 800m and going to climb 500m over 6-7H. Hopefully we don't have to walk together at the pace of the slowest tortoise.
John thought all the population numbers were for my benefit as well as the birding book: certainly not ...
A super camping spot amongst the trees, high up in the hills with bright sunlight, a cool breeze and amazing trees for shade and shelter. There is an excellent website for Despenaperros Natural Park, Andalucia with excellent information on the park that describes the area in which we are camping. Another and longer visit is planned! Surrounded by a superb group, a large group, of azure winged magpies, feeding on grasshoppers at the ...
... doors at 8am when we went to breakfast. Oh yes, and we needed to start the Caterham in the car park (surrounded by rooms) at least three times (to warm the engine you understand) before we left at 9.15. Sleep tight you wedding guests!! So, a quite eventful day(and night). Tomorrow we are off to Granada and a wedding free venue. Finally, we have picked up some new fans along the way, so a big hello to Ray and Vicky who, we believe, are our new ardent ...
... first 2 or 3 hours of the party we just milled around in groups, chatting, drinking and eating the copious amounts of tapas that the bar churned out. I had what I think is the Spanish equivalent of a mojito, it was not bad, though it was too strong for my tastes. I drank this veeerrryyy slowly, like, over the course of 2 hours, while constantly being told that I needed to eat something, or it would all go to my head.
In the brief few weeks that ...