Hotel Saint Roch

Address: 4 Cours Pasteur, La Roche-Posay, Poitou-Charentes, 86270, France | Hotel
 
Searching for availability...
*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.
 

Location

This hotel is located on 4 Cours Pasteur, La Roche-Posay.
Map this hotel

Amenities

       

    TripAdvisor Reviews Hotel Saint Roch La Roche-Posay

    3.00 of 5 stars Good
     

    Travel Blogs from La Roche-Posay

    Le Havre to Poitiers

    A travel blog entry by mersonjames on Jun 08, 2015

    7 photos

    ... Kathleen has decided to go on the wagon after her exploits at the hen party. This is good news for me as I get both glasses. Le Clos is a really nice hotel with superb food and is terrific value. It has been cold since we arrived in France. Too cold to eat ...

    The Quadruple 'M' Day

    A travel blog entry by michaelandre on Nov 27, 2014

    1 comment, 9 photos

    ... summarizes our day (and, to be honest, the rest of the week as well.)

    The day was a bit of a whirlwind, In addition to enjoying ourselves, Sidney and Allison also want to make sure that we learn a lot while we are here. We jumped back and forth between making multiple different kinds of ganache and macaron shells, madelines, brioche, croissant and chocolate glaze and 3 kinds of meringue!

    Alison showed us how to assemble ...

    Fundamentals: Egg Yolks, Cream, Cream & More Cream

    A travel blog entry by michaelandre on Nov 25, 2014

    2 comments, 10 photos

    Another spectacular day......

    In addition to the scrumptious components of yesterday's breakfast, today we enjoyed the most gorgeously sinful eggs ever created.....and the only ingredients were fresh eggs scrambled in butter!

    Today we took on frozen desserts and savoury breads.

    The morning was spent baking our pastry shells from ...

    Fundamentals: Flour, Butter, Butter & More Butter

    A travel blog entry by michaelandre on Nov 24, 2014

    15 photos

    What a fantastic first day!

    After a breakfast of freshly baked croissant, aromatic French cheese and saucisson, we dove right into making a praline pastry cream.

    What followed was a tour of the major players of French pastry - puff pastry, pate sablee (to make a creme brle tart), choux pastry, profiteroles and crouqembouche. We even made a sourdough base bread (from apples!) to use later in the ...

    Loches 2

    A travel blog entry by alhngjh on Oct 03, 2014

    ... plus the rest of the bottle of wine , chatted to the English couple the next table , took our left overs with us for lunch and sans dinner but with cholesterol levels at stratospheric levels retuned to our lodgings.

    2 October

    A very good breakfast and a 45 minute chat with the proprietors wife started what was to be day day punctuated by as series of minor balls ups . First off a wrong turn set our trip to Villandry back 15 minutes or so . The next nail biter was ...