Hotel Residence Casale 900
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Travel Blogs from Paestum
Greece in Italy
... br> After the farm we headed to some well preserved Greek ruins. While in Italy you hear all about how vast the roman empire was, that you forget it was once under Greek control. These ruins were really well preserved but not as impressive as the things we saw in Rome.
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1152. A Classy Finish to a Long Day (Italy 129)
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And then… finally I reach Cava di Tirreni, which not only has a large train station still in use on Christmas, but also a beautiful old city, with open restaurants and even a gelateria! Definitely tonight is going to have a much happier ending than last night. I find a beautiful garden to strum in, with the mountains peeking from behind the trees, and then enjoy a classy stroll down a the cobblestone pedestrian ...
1151. Searching for Roman Ruins (Italy 128)
Day 063: 3 hours, 5.0 kms
A bit further up the road is Nocera Superiore—and here I veer off on a wild goose chase following a sign to some Roman ruins, only to follow a twisting lane up along the perimeter of the town, past farm estates and ugly abandoned homes… but no Roman ruins… Finally I give up and head back, looking for the heart of the town. ...
1150. Rail Junction Town (Italy 127)
Day 063: 2 hours, 4.0 kms
Nocera Inferiore—despite its unpretentious name is a large town and a small railroad hub: hear the railway up to Avellino and Benevento, the two other provinces of this region, heads off. I pause in a cramped little plaza near the station with a nice view of the ...
A Visit to Paestum
... ended with a tasting of a sample of fresh mozzarella. They only produce what they can sell fresh that day, limiting their production to serve only a local market. The taste of that cheese, which was milked from the buffalo that day, was truly extraordinary. After the tour, we took a long, lazy picnic in the shade of the farm’s trees to eat our sack lunches. We all bought some buffalo milk gelato as well.
Returning to the ...