Hotel Plaza
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Travel Blogs from Odense
Hjemme i DK
Endelige landet i Odense efter en hjemtur over alt forventning. Iceland Air er et godt selvskab. Man skal bare tage sin egen mad med hjemme fra, og høretelefoner med alm stil. Så kan man klare hvilken som helst tur. Ellers køber man det bare i flyet til lidt overpris. Benpladsen var fin og flyet nyt. Dog små fly, så vi sad 3 og 3 fra Denver og 2 og 2 fra Island. Og underligt nok, har jeg for første gang fået ...
Our first and probably last Danish Easter
... ground and we realized that enjoying a movie in our cozy beds (with free refreshments) was probably the best way to celebrate Easter.. And also the fact that the streets were as deserted as a ghost town, there was no real draw for us to stay out and parol around the three stop lights that are within Odense's district (this place is a quaint place for a B&B type of experience, no large groups of tourists with cameras around their necks existed)..
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Settima Tappa - Odense
Inizio la giornata un pò bisturno, indeciso sul da farsi. Dopo un pò di tentennamenti in ostello decido di darmi una mossa, indossare i pantaloncini, l'antivento e partire verso la pista ciclabile 55 che dovrebbe portarmi da Svendborg a Odense in 60km tondi tondi.
Il tempo anche oggi è dalla mia parte, un bel sole mi riscalda dalle folate di vento che arrivano da nord. Ogni tanto ...
Day eight
... journey was quick and travelled through mostly flat farm land. Very few animals. Some horses here and there but not a cow or a pig in sight. Definitely no sheep in this country. The farm houses all seemed to be of the same style we had seen the day before. At Viege we had to wait 40 minutes for the bus which dropped us right outside Legoland after pulling in to an amazingly large airport as its first drop.
We walked across to the front gate ...
Day seven
Tuesday, May 4th
We both had a good nights sleep and had a good breakfast. We were getting into the habit of selecting the same food each day. For me it was a cereal with strawberry yoghurt and fruit salad, an egg on rye bread and a pastry. I would drink my Maccas juice and have a cup of coffee. And so it was every morning in this Odense Hotel. This particular day Anne wrapped up some cold meat and cheese as a lunchtime snack to be added to the bread we had saved ...
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