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- Free High-Speed Internet
- Room service
- Swimming pool
- Wheelchair accessibility
TripAdvisor Reviews Hotel Helvie Vals-les-Bains
Travel Blogs from Vals-les-Bains
... he didn't understand. After arguing with us that it was impossible, we gave up and asked for clean sheets. He told us he didn't know where they were but told US to go and get them from another room. After seeing the second room was way cleaner than ours, we asked to stay there. He told us no, saying it was a higher price. So we went to one more room, I could feel my hands shaking I was so mad at this man. It looked a little cleaner so we decided ...
... of the poorer part of town up to the beautifully restored extravagant 16 century house of the local entrepreneur Luis Albert who sucked up to the local bishop, became his treasurer, then the local tax collector/money lender (obviously a lucrative business). He threw his lot in with the Protestants to get his hands on the riches of the local cathedral and lived the high life until the Catholics retook the town and separated him from ...
... the locks is pulling off whole sections of the bridge, we decided to forgo the tradition.
After dinner we took a long walk to the Eiffel Tower, the main attraction for Lachlan on this trip. We walked along the Seine, past Les Invalides and to the tower. By the time we got there, the lights were going on, and we were able to see the Tour Eiffel all lit up. It was a truly beautiful evening and a lovely welcome to Paris.
... Most of her letters were addressed to her daughter, spanning a period of almost 30 years and were celebrated for their wit, and later as examples of how French should be written and spoken. Her letters were copied and circulated by others and she knew they were semi-public public documents so she crafted them accordingly. She was very well educated which was unusual for a woman at that time and when she died in 1696 she was buried in ...
... They tried to lure me into the full cheese board at this point but I valiantly resisted!
An inter-course arrived of beautiful petit four. The prettiest things I had ever eaten.
Course 6, the final course was the Guanaja Chocolate and the Beeswax – beeswax pana cotta and cream, forest honey sobacha buckwheat light mousse and smoked chocolate. The smoked chocolate was brittle and wrapped around the dish like a ...