Hotel Class'Eco Namur
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Travel Blogs from Namur
... them in. My favorite was the andalouse, a sauce consisting of mayonnaise, tomato paste and peppers.
But you can't spend all day just eating mayo-smothered fries in a country also known for beer, chocolate and Belgian waffles.
With only one day in Brussels, I think we did a pretty good job of sampling the local fare and have saved plenty of room for more as we move on to Brugge next!
... would be legitimate!
Yesterday was overcast and rainy (got to use the umbrella Marie!) but we got the opportunity to see a different side of life in Namur, we visited the laundromat and despite paying too much for a wash, we got to chat (well converse in separate languages) with some of the friendliest people in Europe. After that successful venture we then explored the Citadelle and went on a guided tour of ...
... this one has a working cable car) It is also forecast for rain so not worth moving on as this mooring is comfortable with not so many big barges passing. They seemed to mainly turn off at Namur heading for Charleroi which is the industrial heartland of Belgium. It got quite cold in the evening and tried to get our central heating to work without success. Thank goodness the electric is of enough voltage to allow us to use our fan heater. Come back the spring and roll on ...
... br> So when we got to the square Aurelien told us to go back, because we couldn't roll grass under that big rain)))
We jumped in and on the camion and Christian took us to the Cabaret, where the first show was about to start in few hours))) We were all wet but happy)))
White vine / beer and performance of Def Monk!
Perfect evening after hard working day!
I loved the performance of Def Monk! I think everybody did!
4th of May, Saturday!
And Saturday is the day of big market in Namur. People get up earlier, put tents in the streets and sell everything. Really everything.
We decided to go and buy some products at this city market as the prices were lower than in supermarkets and the choice was better.
As we came closer to the first tents we could see plants, vegetables, fruit...
We moved further and saw many kinds of cheese, meat, ...