Hotel Albergo Meuble Stelvio

Address: via Lungo Adda IV Novembre, 1, Tirano, Lombardy, 23037, Italy | 2 star hotel
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This 2 star hotel is located on via Lungo Adda IV Novembre, 1, Tirano.
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    TripAdvisor Reviews Hotel Albergo Meuble Stelvio Tirano

    3.50 of 5 stars Very Good

    Travel Blogs from Tirano

    The Glacier Express

    A travel blog entry by a.baker.abroad on Jun 08, 2015

    We woke early in Zermatt to check out, take in one last look around the beautiful little town and jump about the famous Glacier Express train along UNESCO heritage railways to our final destination of St Moritz. Along the way there was endless picturesque scenery from snow capped mountains to summer green fields and typically Swiss towns all along the route. We arrived in St Moritz late in the afternoon and settled into our hostel for another relaxing ...

    St Moritz to Innsbruck

    A travel blog entry by gaosborne on Jun 01, 2015

    2 comments, 16 photos

    ... amp; the capital of the Tyrol Innsbruck. Magnificent scenery on route with snow capped peaks ( not as much snow) & lust green valleys. So pretty. Weather becoming warmer ad we head east. Arrived in Innsbruck 4pm to a warm sunny day with temp of 25. After dropping our bags we took a leisurely stroll through the old town. I keep on saying but words can't describe the magnificence of these ...

    Off to Tirano and a family connection

    A travel blog entry by robsons on May 20, 2015

    12 photos

    ... amp; I only saw a conductor once, and when we showed him our printed ticket he waved us off and didn't even bother scanning the barcode! The ride to Tirano was good but still raining so couldn't see much of the scenery. What I could see looked pretty though with lots of vineyards up the slopes and little houses perched on impossible ledges. Found my little B&B really easily from the train station. It's literally off the main drag and is super cute! The owners ...

    Welcome to the family

    A travel blog entry by charlottedv on Apr 02, 2015

    ... English to make things a bit easier. A blur of activities followed with a huge meal of the usual three courses of cishul made from buckwheat flour mixed with white flour and Parmesan cheese and the usual tonne of butter. Lovely of course. Served with a green insalate of cos and radicchio dressed with oil and vinegar made a simple yet elegant salad. There was also some sort of quiche and many condiments unknown to me. Served with home made wine which is strong to taste and ...

    MasterChef on the High Seas

    A travel blog entry by aussieitchyfeet on Aug 15, 2014

    9 photos

    ... to be almost as good as the one she makes!) and which requires 3 days prep and a bottle of liqueur)!

    But the single dish which most knocked both our socks off was the Polo Grill's 7 layer Belgian chocolate cake, - and which may be the best desert ever. Whoever does the chocolate on board really understands how to balance the flavour so hat it's not too sweet.

    Oh yes, and our clothes appear to have shrunk......Hmmm .....and we still have eating in France to ...