Hotel Abu

Address: Murguia #104 Centro, Oaxaca, Central Mexico and Gulf Coast, 68000, Mexico | 3 star hotel
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*Prices above are provided by partners for one room, double occupancy and do not include all taxes and fees. Please see our partners for full details.

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Photos of Hotel Abu




          • Restaurant
          • Bar/lounge


          • Free High-Speed Internet
          • Wheelchair accessibility
          • Kitchenette


          • Suites


          • Room service

          TripAdvisor Reviews Hotel Abu Oaxaca

          3.50 of 5 stars Very Good

          Travel Blogs from Oaxaca

          Arrived in Oaxaca

          A travel blog entry by z00dles on Jan 25, 2014

          7 photos

          ... and it's nice and warm on the roof-top terrace!!
          Took a walk through the Mercado Central - Saturday market day, packed with people and fascinating. Purchased some fruits and vegetables, fresh bread, and other essentials.
          Went to the zocolo (central town square) in the evening. A festival of music, people-watching, and it seems everyone in the city is here on a Saturday night. ...

          Festival Orígenes

          A travel blog entry by marconelli on Nov 17, 2013

          1 comment, 19 photos

          On Sunday, November 17, a grand event was held to celebrate the great culinary traditions of the state of Oaxaca — the Festival Orígenes: la Etnococina de Oaxaca (Origins Festival of the Ethnic Cuisine of Oaxaca). To pay tribute to the quality and variety of ethnic cuisine here, cooks from 60 villages representing the 17 ethnic groups of Oaxaca came to the capital to showcase their cooking at a huge public banquet.


          Oaxaca - Monte Albon and lunch in a village house

          A travel blog entry by jamesanddebra on Sep 12, 2013

          10 photos

          ... I had a go at making a tortilla and let me tell you it's not as easy as they make out. My disasters were later fed to the dogs. They use a press and then cook them ona clay dish which is heated over a hot fire. We had some which were cooked with lard and cheese, some others of courgette flowers with a stringy cheese, finely sliced meat was grilled over hot coals along with chorizo, guacamole which was avacodo, salt and water mashed and then had chilli, onion, coriander, ...

          Winding down

          A travel blog entry by srbruner on Jun 17, 2013

          5 comments, 32 photos

          ... a fire crackling in the fireplace.

          It was chilly in the morning. Perhaps that’s why Zola woke up earlier than normal. She and I spent some quality time together outside our cabin, watching the mountains wake up and listening to the sounds of roosters, turkeys, and song birds. After a breakfast of eggs, beans, tortillas, and hot chocolate, we met our guide for the day, along with his two horses. Micah and Zola ...

          Saddle up your donkeys

          A travel blog entry by nico0064 on Mar 22, 2013

          3 photos

          ... it tasted delish. I didnt really trust Wease's choice to dunk the bread since we had an eariler experience with food we werent meant to eat on a bus journey, however this was the correct way to eat the bread and hot chocolate. We hung around the town for awhile because we wanted to catch the night bus to San Cristobal and needed to waste time. We got to the bus stop, and because we never research any thing didn't bother looking up the bus timetable. We had to wait at ...