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So on October 30 - we visited several wineries - tasted various c******nay types - visited a family owned winery a purchase a few bottles of pouilly fuisse - my favorite - had a great dinner at the B and B
October 31 - visited Cluny and the Abbey - the revolutionaries in 1790 destroyed the most beautiful abbey -- we seen this a lot throughout France - we then went to a 1600 chateau - beautiful visit.
Sunday 12 October
The weather did not cooperate today with heavy rain so we had a leisurely breakfast. Isobelle makes her own jams of various types and fruit comports as well as a type of quince paste that goes with goats cheese . That, on top of croissants, filled us up for the day.
She created an interesting display in the hallway ...
... sup>th and 19th
century and has been in the de Murard de Saint Romain family since 1761. There is a 12th century chapel, wine making buildings, an orangery, a dovecote, a vegetable garden, large
fields, woods and a vineyard. Isobelle Murard runs the chateau by herself with help from her nephew. Her husband, whose project it was to take in paying guests, died at age 50 only two years ago.
Chalon-sur-Saone & Tournus Hi All, It has been a busy few days since I last wrote to you. We have settled into the routine of the ship & the on shore excursions. We stayed overnight at Chalon-sur-Saone on Monday night, settled in, tour director welcome talk, dinner & bed. Up early on Tuesday, as buses departing at 8.30am for Beaune for our visit to the Marche du Vin Winery followed by the Beaune Hospice which was built for the ...
... 8211; “its normal – you must taste the wine.” We were treated to a tasting of his 1986 wine OMG incredible I loved it – a bit like a pinot but better – no chemicals, no sprays, made in the old fashioned way and with passion and love. Pascal was piggy I couldn't stop him slurping. Georges is a legend, he has a huge vege garden, chickens, makes wine still and he is 72!!! ...