L'Hostellerie du Centre
Check rates and availability for this hotel
Find the best prices for L'Hostellerie du Centre from our 4 partners. Show all partners
Travel Blogs from Ancy-le-Franc
Run to the sun
... day on the road this time we stopped at a Service Station near Valence for the night warmer now had a shower and was able to sit at a picnic table for a glass of wine before getting our heads down.
Day 8 Sunday
Another day on the road this time we stopped at a picnic area above Cannes. We were supossed to be in a camp site at Mandelieu La Napoule but after going around the town at ...
Semur en Auxois, the hidden gem
... We tried both the restaurants mentioned in the LP, and they really were great. The first night we hit the bistro Le Saint-Vernier, really an old fashioned pub, and the food (and wine) was fantastic and filling. The second night at the Maison Dieu Les Minimes was admittedly more expensive but the food was fantastic. We would recommend this town to everyone wanting to visit rural Burgundy, a real gem of a ...
A must see museum
... the nearby statue of Verinetorix and then ruins of an old town. The ruins had been sensationally presented and it was very educational
This is a MuST see placed you are in this area
We arrived home after several hours at the archaeological digs to have Matthew and Janet en prepare a wonderful cheese souffle and baked vege ...
A few photos to share
With Matthew and Janet we managed to a few villages, including Montreal. I did my civic duty and directed Fire Engine #2 to go to the same place as Fire Engine #1. He was heading the wrong direction and my immaculate sign languages ensured he arrived at the fire in the little church....glad there wasnt a second fire and he was headed there :-)
Also got to Epoisses and the underground cave at ...
Sandy's French has come a long way
We stopped in Chablis today. After a drink we stopped to pick up some chicken to go in the soup for dinner. The butcher had some cuts, what is call "Maryland" in Australia. Sandy and Janet huddled and decided it would be better if it was skinned and chopped up. A few hand actions and some immaculate French and the butcher agreed. He chatted along, just like butchers in Oz.
Well done ...
Travelers also recommend:
TripAdvisor Reviews L'Hostellerie du Centre Ancy-le-Franc
