Hostellerie des 3 Pigeons
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Travel Blogs from Paray Le Monial
... of Beef, red wine, and Campari. It was great to have an area where we all could get together and hang out or play cards - a rare novelty when travelling with such a large group around Europe. The next morning, we had a leisurely start again and packed ready to leave for Euro Disney. After a great lunch of leftovers, we packed up again and headed off. This was another long trip, but our second last drive. We arrived at Disney at dinner time ready for another adventure. By ...
... home grown pumpkins. They are a bright orange colour and we have seen fields of them.
Braving the rain we walked around Cluny which has a lovely old quarter and then drove to Tournus where I found a brocante.
Monday 13 October
Monday's are quiet days in France. Nothing was open in Cluny so we went to to Charolles, home ...
... sup>th and 19th
century and has been in the de Murard de Saint Romain family since 1761. There is a 12th century chapel, wine making buildings, an orangery, a dovecote, a vegetable garden, large
fields, woods and a vineyard. Isobelle Murard runs the chateau by herself with help from her nephew. Her husband, whose project it was to take in paying guests, died at age 50 only two years ago.
We had left Périguex early as we had a long ride of almost 500 km, and were using the main roads. In the Burgundy region, we started to take the secondary roads and we came along the side of the Canal du Centre and stopped to see one of the locks in operation.
More information about the canal can be found at this link:
... we were extended was amazing, even if we couldn't fully understand the conversations! We had dinners at brion, and grandmas house ( a 1970's barn conversion) A wonderfully close family that loved spending time together and were all helping out to renovate the house, just as they helped the grandma with the barn conversion in the mid ...