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Travel Blogs from Taipei
August 10th, 2014. 5:20PM. Taipei, Taiwan.
Light refracts through the prisms
of a trillion strangers' eyes.
Someone disappears into
thick air. Someone’s feet
the yellow earth. The
still. The sea: apathetic
When you wonder if you are the first
... grounds for a short hour before leaving. It was roasting hot outside, so we took the MRT to another location. We walked around an area that was rebuilt as a touristy historical ground to show what old Taiwan homes used to look like. There were lots of unique art exhibits using recycled materials around and educational videos playing in some of the buildings. We spent a good while walking around until we could ...
... facts about the areas. They also had a lot of fancy jewelry stands and beverage stops. Our plan then was to head down to the food court on the bottom floor (it was huge! such a massive selection of different types of food) to have some Japanese styled grill food because Alexandra loved it. Unbeknownst to us, the food court shut at 9:30, and we sauntered on down around 9:45! Bad news, but who was there to save us?! Mo! Mo's Burger to the rescue! So that concluded our romantic ...
... and continued on our way and bumped into Penny and Heather, who were uncertain as to the way back. Owen had told us to follow the railway track back to the bus stop.
From Jinguashi, we coached it to another small village called Jioufen. We wandered through the small cobblestoned streets lined with tiny little shops. We bought snacks, at least I did and Joseph fed off me. I tried some red bean soup but they put in these glutinous flour ...
... sweet butter with a mint taste, a plastic wrapped candy is given to me to try and it contains fish bouillon, we try nougat with a salty cheese taste
- We visit a kind of fancy Italian restaurant and the waiter insists on putting the paper napkin on our laps.
- Everywhere we go we hear Spanish music playing: guanta la mera, the girl from ipanema, Gloria Stefan, et cetera.
- Along the road we try a paprika looking fruit that tastes like an ...