Crowne Plaza Limassol
How has this hotel rated in the past?
- Drycleaning onsite
- Meeting rooms/conference facilities
- Tennis Court
- Minbar in room
TravelPod Member ReviewsCrowne Plaza Limassol
Beaufiful place right next to the sea. The first business hotel I stayed, where I could swim in the sea every morning before going to work.
This review is the subjective opinion of a TravelPod member and not of TravelPod.com.
TripAdvisor Reviews Crowne Plaza Limassol
Travel Blogs from Limassol
A street in hilly Lefkara. Not much traffic despite the fact that the village is supposed to be a touristy spot, famous for its lace and silverwork. So there is no reason why you wouldn't sit down in the street. But why are the chairs I see outside always empty?
9 June ...
... br> BEVERAGE: We paired our seafood meal with some Greek white wine that the sommelier recommended.
Limanaki is open 7 days a week from May to mid-November and operates from 7.30pm -11.00pm.
IN ALL: Exceptional quality, Great variety, Service impeccable, Friendly Professional staff. It is the perfect location for a romantic dinner, a business meal or a family evening outing.
... taste before even trying anything. This latter is assorted with vegetables, chestnuts and minced ginger, sprinkled with spring onions. I am definite it is the one that stands out and costs €11.00.
VEGETARIAN: I believe I can live on vegetables alone if I had to and the Sauteed fresh Lotus Roots dish is another favorite of mine. Visually the lotus root is very appealing with all those holes that are full of fiber and various vitamins and nutrients. I did not ...
... don’t leave without trying it even for once. PersonallyI was curious to try it since I had never come across something similar before.
The second treatment I recommend is the Classic Thai massage. My therapist Mariusz was
incredible. By using his ‘magic hands’ he managed to release all my tension and allow energy flow freely.
The technique involves gentle but firm pressure on the body focusing ...
... the bottle costs 17. Dark red-violet coloured, had a fruity taste and a discreet fragrance of wood. In reality, the starters themselves look delightful, let alone as starters.
I had the amazing oven baked Sea Bass for main course, served with spinach, grape coulis and risotto. It was cooked to perfection and had a nice topping.
If you come here you should by all means try even for once the Stuffed Lamp and ...