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TripAdvisor Reviews Grandhotel Excelsior Chianciano Terme
Travel Blogs from Chianciano Terme
... a vineyard etc. etc. The photographs can simply not do this setting justice.
After our walk (the rain stopped for us!) Grant had a nap and I got caught up on some reading and emails and had a chance to talk to Hayley on Skype. Ross was still in classes (I'm going with that!).
Dinner came quickly and we enjoyed a menu prepared by the chef along with some local wines. It was a simple meal made in traditional Tuscan ...
... valleys ...rocky mountains similar to the Swartberg......Villages are high up ... Gypsy villages low down....Messy like squatter camps... The marble quarries are amazing...the countryside is flattening out, we pass groves of olive trees and vineyards as well as prickly pears galore on the roadside ... Tom is salivating! Finally we see the sea. Rod and John are at home again....another place to explore! ...
... come, I am needing a fresh
start. This emotional valley is the perfect opportunity to reevaluate, to
integrate what has happened thus far, and to design the next phase. The biggest
gap seems to have been in the area of sustainability.
I forgot wings.
Certainly there is plenty of energy, updrafts to glide on,
gusts to gain distance, and gentle breezes to joyfully soar with. And no doubt my deepest desires to ...
A morning in Pienza... After yesterday in Assisi which was absolutely wonderful...full of tourists of course .....and busy... And came back to yet another feast...But sadly no pictures to download.. Hug to all especially Courtney on her 5 th birthday. Xx
... typical Italian dinner last night... Prosciutto and melon, fried zucchini flowers in batter, salami and sausage (not unlike freshly dried wors),....then pasta, individually rolled, with bolognaise sauce,...then beef fillet strips and pork chops with cooked zucchini in rosemary butter and salad....then espresso and grappa and chocolate cake... The wine flowed and we rolled into bed.!!!!Day 2... Most of the fields have ...