Hotel Gianna
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Travel Blogs from Madonna Di Campiglio
Ogni Santi
... pretty much their own country. everything is written in german and italian, and most people speak both, at least a bit. But since I don't really look like an italian, they talked in german to me. And the city itself felt very german also, well bavarian. They have a nice tradition in Bolzano, every saturday morning they meet in this one restaurant and have some bread with all kinds of covering and a bianchetto, which is ...
A day of cold and hot
... to do as that guy did!!
To get these wonderful photos meant walking down a steep slope and so it meant getting back up this very same slope. Soon I was puffing like a steam train. Being up at such high altitude really takes it out of you and by the time I got back to the upper cable station the sweat was pouring off me!!
Another 15 min journey back to the lower station and prepare myself for the cold ahead over the pass. In the morning I had all my ...
No marmite, just rain
... away, other than the active marathon runners and water sports enthusiasts.
I would recommend staying in either Riva del Garda or Torbole as a good base from which to explore. If you are a keen cyclist or walker, then there is more than just the watersports to enjoy and if you just want to sit back and put your feet up... that would work too - just pick a warmer time of year as it would be a bit chilly sitting around in much less than a t.shirt at this time of year.
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Hiking ahead of the marathon
... but it's still beautiful. Olive trees line the area around the port and in most directions it is picture perfect.
One feature that sums this town up is Piazza III Novembre near the waterfront which sports a beautiful clock tower, Torre Apponale which was built in the 13th Century and was once connected to the Rocca by an underground passage. The Rocca, surrounded by a moat, was the port traffic controller and now ...
Otzi the Iceman
... we had our worst experience yet with dinner. Ordered a pizza, salami something. Went all the way back to our hotel, opened up the box...and it was anchovies. We tried to eat it, but it fishy beyond fishy! Threw it in the bin and went out a second time to get kebabs. Much better option! Tip for life: always check the goods before leaving the store.
PS. No pictures for this blog, photos werent allowed in the Otzi museum.
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