Garden Cliff Resort And Spa
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Decided on a full English at Rosie's Irish restaurant on Soi 7 just oppersite hotel.. Oum was arriving from Buri Ram that late afternoon/Evening so I decided to spend the day on the beach. It was hot today and I found a little spot just oppersite Soi 6... Hadn't been there long when I noticed a guy approaching from the water side, sun was a little in my eyes so ...
... skin with just the right amount of tenderness as if it had specially travelled for you.
This is something that I'd keep coming back for, year after year, after year, and sit there with nothing to do until the sunset.
Obviously, how could the cameras shy away from winking their lenses at us? Photos kept coming.
In summary, the beach was the perfect start to the day. Now, off to Ripley's after an Arabian lunch near the hotel.
... crabs, lush chicken wings, veggies, soups, rice and of course, some of the fish we caught. It was all buffet style, so we ate like kings, again.
We decided after dinner that it would be easier and more cost effective to get a lift back to Bangkok with Ann before heading to the islands in search of some scuba diving, most of the buses leave from BKK anyway so it was all fairly logical. That night we packed all our stuff ready to head on to a new destination where we might ...
After moving house (or at least 8 boxes, 2 suitcases and backpacks) from London to my parents and grandparents, relaxing in Goldegg and socialising in Vienna our 4 months trip has finally started.
We left Vienna on Thursday, 11 October pretty exhausted after all that jazz, with not much of a plan, except our first (visit Craig's uncle Greg in Thailand) and second stop (Siem Reap, Cambodia).
The flight was ok, we ...
... working with the kitchen team over the last few weeks perfecting the new European dishes that were to feature in the Restaurant menu. It has been so thoroughly inspiring talking with Alley, getting to know her and enjoying her friendship - what a blessing to treasure! Amidst our many foodie talks she was going over the new menu with me and asking our opinions for the design ... which I was able to then spend a number of hours giving the ...