Husa Galicia Palace
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- Wheelchair accessibility
TripAdvisor Reviews Husa Galicia Palace Pontevedra
Travel Blogs from Pontevedra
... the Camino gives one a special kind of clarity about many things in life. It becomes easier to cut through all the noise in our lives and see things for what they truly are. Priorities seem easier to determine and decisions easier to make. We have passed a lot of 'Camino" art since crossing into Spain and I thought it might be interesting to post several of the more compelling sculptures we have passed since entering this country. It is a surprising delight to be walking along ...
... made me think about the normal food we are eating on this journey- here everything is about the food. Breakfast is usually coffee with milk- a kind of cafe latte, a fresh roll or croissant, bacon (more like our ham) orange juice, slices of cheese and many times ham, and occasionally some fresh fruit. There are lots of options for lunch because for many who live here it is the largest meal of the day. We typically have a ham and cheese sandwich on a delicious ...
... intoxicating and we passed by entire walls covered with the plant. Elise just walked up and buried her nose in the flowers. Then there are also honeysuckle and a number of Gardenia bushes covered in blossoms. Flowers continue to be in bloom everywhere and we are always checking to see if they have any scent. We expect the scenery to change the further we walk into Galicia, perhaps so will the flowering plants.
... storm around 9 am Saturday morning, a ring necked dove landed on the boat, exhausted.We named him Eric and he pooed absolutely everywhere! Dawson was not amused and there was the odd suggestion of chips with him.
We had around 40 knots of wind and we reached 15.5 knots boat speed! Another boat, sailing not too far from us, radioed us and told us to expect 50 knots. I almost got off at that point but Dawson's promise of diamonds persuaded me to stay!! (He ...
... style dresser of gleaming dark wood and a huge bed fitted with crisp white cotton sheets. The friendly lady who made up the room wore a starched uniform and the waiters in the exceptionally good restaurant attached to the hotel wore waistcoats and bow ties as they glided around the tables. It felt very refined and old fashioned and the staff couldn't do enough to help with anything at all. Almost didn't want to leave the hotel haha. However, ...