Fudi Hotel
Travel Blogs from Zouping County
A Turkeyless Thanksgiving
... to visit a teacher who had been at my school last year, but left for a much better paying (albeit much harder) job. He also has an amazing apartment. We didn't do too much, it was cold with freezing rain and all I had brought was a hoodie. But we did make it to the Nanjing Memorial Museum, which commemorates the slaughter of 300,000 Chinese by Japanese forces when they finally took the (then) capital of Nanjing during WWII. ...
Dag 7 en 8 ( Beijing - Tai'an / Taishan)
... steiler, maar er waren nog wel stukken vlak tussendoor. De omgeving is erg mooi, gelukkig was het ook heerlijk weer, volop zon en een strak blauwe lucht. Het was daar en tegen niet heel warm, beneden was het ongeveer 10 graden en bovenop was het zeker rond de 0 graden. Maar de beweging houdt je warm ;-). Eindelijk halverwege begon het pas echt. Sommige stukken waren zeker meer dan 45 graden omhoog en 100 meter lang met traptreden, helaas paste Steef ...
Chicken Busin' on the Yellow River + Beijing
... as we're only a few years older than her students. Anyhow, these people live in a tiny little town called Gaoqing, to the northeast of Jinan, but only about 50 miles. Despite the closeness of the destination, it took us half the day to get there and we had to take two different buses. The second bus was reminiscent of Ye Ole Chicken Buses of Guatemala, dirty & slow and not somewhere you'd expect to find a foreigner. In any case, we arrived in time, ...
Afternoon Tea
... there in her little shop, it was really special for us to be able to participate in that part of the Chinese culture. Also, the fact that Chinese people are so willing to do these sorts of things for guests is very neat to me. It makes me feel like we American's need to get on the welcoming boat with the Chinese, and treat our guests with as much hospitality as they do to us. Forget Southern hospitality, I want to have Chinese hospitality!
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The Home Stay
... wasn't much family there to experience. It was just Auntie and me, eating breakfast together and having a conversation the best we could. Our half broken English, half broken Chinese method actually worked most of the time, so the day wasn't bad at all. After breakfast, Auntie taught me how to properly serve Chinese cha (茶: tea). First, you must wash the leaves and the cups once by pouring hot water over the leaves as if brewing ...
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