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Travel Blogs from Tianjin
This is the first entry to mark the beginning of our 2 week adventure in Yunnan, China! We will all be meeting up tomorrow at the Kunming airport, and then fly together to Shangri-La. Can't wait to start our journey together! :)
-Katie (Odyssey Intern)
... Beijing's vital gateway
to the sea. In recent years it receives more and more attention from
visitors due to its illustrious historical heritage and other natural
(paragraph from travelchinaguide.com)
There is so much to see and learn about Tianjin. Unfortunately, on this trip I only have a couple of hours here as I need to get to Beijing asap for my Great Wall hiking adventure. Maybe next time, Tianjin.
... to cook an amazing Christmas dinner with 3 ducks, chickens, mince pies, chocolate cake galore. All this was followed by secret santa, I was given an I LOVE BJ Tshirt, whoeverit was knows how much I love Beijing. In the evning when we were well stuffed and knackered we even had a Christmas themed quiz. It was great! ...
So we didn't spend much time here. Flew into Beijing then went on a 2 hour or so car ride down to Tianjin. It was very commercialized buildings that were all mainly empty. Like a yet to be popularized empty town - eerie. Mel says there's nothing here but I would love to go check out the old city. We stayed in the newer part near a big (empty) ...
... only reading a few pages of my book I was ready to sleep.
The next night (Thursday the 5th), we were picked up by my colleagues for another dinner, this time at a restaurant close to the river called GoBelieve. This is a famous restaurant in Tianjin and is known for the Tianjin style buns, which are in a sticky pastry dough that is filled with a variety of fillings, and rolled like a dumpling. There is an expert "roller" who comes out with a cart and shows you how ...