Travel Blogs from Singapore
... including a salty mushroom porridge and was stuffed by the end of breakfast!! I have been told that a local dish for breakfast is Frog leg porridge :o ! A local dish for dinner is also 'steamboat' which as far as I am aware is a soup with fish head in it! After breakfast we headed to Universal Studios - Too excited !!! Had great fun, the indoor roller-coaster a personal fave and then headed to the aquarium. I always find staring at ...
After that, we continued our journey around and came across something familiar to us, Sheesha. Sheesha is basically similar to smoking, however there are many different types flavours to taste. (Please be cautious and responsible for your own health though)Here, the shops are required to have licencing in offering Sheesha services to customers. Since it was the “In Thing” here among ...
... the Sri Mariamman Temple, Buddha Tooth Relic Temple and Museum and Masjid Jamae. We were amazed by the different cultures in Singapore, neither did we expect a mosque or and Indian temple to be situated in Chinatown.
We also visited the Singapore Coins & Note Museum and the Chinatown Visitor centre. There were some exclusive coins & notes at the museum which were unique and quirky; that included a star wars ...
11:00 - 12:00
Visit the grand and imposing mosque of Kampong Glam where it's most prominent landmark in Kampong Glam!
12:10 - 13:00
Have a break and enjoy Halal Indonesian Cuisine for lunch at one of the Singapore Tourism Board's heritage trail!
13:00 - 14:30
Walk and tour around the Arab Street where you get find the different items such as carpets ,Persian, ...
... and a CHANEL BAG ON HER ARM (WHAT?!)! 4. The subway system rocks, and is so clean I could eat off the floor. 5. The appearance of the city is incredible. Every building looks like it's from the future, and the ones that don't are really well maintained. Not to mention the views from these buildings along with the skyline and the marina are definitely nothing short of stunning. 6. The diversity. While ...