Fiesta Americana Queretaro
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Travel Blogs from Queretaro
Peña of Bernal, Pulque and Michaladas!
Day-trip to the Peña de Bernal, the fourth tallest monolith in the world. Up early to travel 2.5 hours east of Queretero to the pretty village of Bernal, a small colonial town in the Queretero region, with friends from my language school.
Bernal is a very colourful, small pueblo which sits at the base of the Peña de Bernal giant volcanic rock. We climbed the rocky path to the last major viewpoint (which was a reminder that I ...
Fiestas and Dia de Los Muertos
... time with my Mexican family. It is wonderful having the Homestay as each day is spent experiencing the real Mexican lifestyle and eating real home cooked traditional foods.
Between 2-4pm everyday is La Comida, the main meal of the day in Mexico. I return home each day to sit with my family and eat in the traditional format. Adan and Conchita have their family over at this time everyday and it is great to be part of the time ...
Queretaro
A pretty city with good art, we amble for a day or so (finally deciding not to continue to the siera gorda and more sights in the north) and find a local church which serves great local food on benches in its basement. Another culinary highlight is Gaspacho - an incredible fruit salad with vinegar, onion, chilli and ...
Relaxing on the terrace
Queretaro – another lovely colonial city with it baroque period buildings and cathedrals . Though I feel we have been a little spoilt with our previous two towns. Queretaro does not have the hills or narrow alleyways of Guanajuato, yet still some very fine examples of 18th century architecture. The city is going through a hot spell at the moment so we have confined our exploration to the morning and night, ...
Before heading into the Serra Gorda
... Movies, sunshades and a lunch were provided as well as a his and her washroom. Now that's luxury travelling.
Four hours later, we arrived in Queretaro and took a taxi to the HOME B & B, very close to the historic centre. We picked this inn as we had heard that it was owned by a Canadian lady, Shelley, who was very friendly and helpful, and a great cook. We didn't make a mistake in choosing this place as it was all that it was advertised to be. HOME ...