Fairfield Inn & Suites Kelowna
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Travel Blogs from Kelowna
Visited with Linda and Bruce Andrews. We enjoyed the view from their balcony of three lakes in the Okanogan Valley, and toured through Linda's beautiful garden. We then explored downtown Vernon, including Polson Park, with lunch in a nice little cafe. We drove along the shore of Kalamalka ...
... And if, perchance, we skip a ""must do" to take a nap after lunch, have mercy on us for our flesh is weak.
When our voyage is over and we have returned to loved ones, grant us the favour of finding someone who will look at our pictures, videos and slides, and listen to our great stories, so that our lives as tourists will not have been in vain.
We ask this in the name of 'Conrad Hilton', 'Thomas Cook', and 'American Express'
... in the meantime. Slowly getting sick of locking our bags all the time and having to put every item away. We had a Parma down at Snowshoe Sams, happy to get a taste of home! We had a couple of drinks that cost us approx $5-$6 which is good. Usually I would go for a beer but since being here I have been having spirits/cocktails. I also haven't found a beer I like yet :(. Looking forward to the days ahead discovering a new ...
... on the road. Not far down the road we crossed over into Mt Revelstoke National Park and we were at the Skunk Cabbage interpretive trail. This trail is suppose to be abundant in bird life and is very unique considering its location in relation to the highway. In addition to all this, I think one of the main reasons we wanted to come here was because of the quirky name. We started the trail and it was amazing. Within a few minutes of entering this new environment you could feel that ...
... s a sparkling wine, do the
same thing, BUT without aerate the wine. You will kill the bubbles :’( and you
don’t want to kill the bubbles. ***
Now you will be a real professional.
You can be sure of that.
Smallest the bubbles are in a Sparkling wine (Champagne), greatest the
sparkling is. It shows the quality of the wine.