Hotel Europa

Corso della Giovecca 49, Ferrara, Emilia-Romagna, 44100, Italy | 3 star hotel
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Travel Blogs from Ferrara

"I don't think you should drive down here."

A travel blog entry by twofoodies

24

... in some of the nation's finest restaurants and trattorias. On the other, is a Bolshie, politically edgy city that hosts the world's oldest university and is famous for its graffiti-embellished piazzas filled with mildly inebriated students swapping gothic fashion tips.

No small wonder Bologna has earned so many historical monikers. La Grassa (the fat one) celebrates a rich food legacy (ragł or bolognese sauce was first concocted here). La Dotta ...

An interesting day driving thru Tuscan mountains

A travel blog entry by yurgo56

5

... closed and the town itself was very unimpressive. We passed through a beautiful hillside town, Panzano with the surrounding area full of vines and olive groves. We stopped by the side of the road to take it all in. As I mentioned we are in a very hilly section which is not what I wanted to see, but the accommodation is quite nice. Even allowing for the dogs across the valley that bark more than the Cobb's thing! I have seen quite ...

Last day of cooking school

A travel blog entry by lisastellwagen

3

We had one last day of the pasta fest! This morning we made tortellini, capelacci (little hats) and ravioli. We made 4 different stuffings and 4 different sauces. That was great and pretty easy once you have the pasta sheet making down. See how yellow the pasta is from the orange egg yolks? It was hot today and we came home after our pasta lunch- we finally learned to pace ourselves ...

Cooking school day 2

A travel blog entry by lisastellwagen

1
6

Another great but exhausting day at cooking school. We start in the market with Stefano, who runs the school. Then the morning making pasta and sauces. We made tagliatelle and gnocchi. We served the tagliatelle with bolognese (meat sauce) and the gnocchi with rabbit sauce. It was the best gnocchi we have ever had. And easy to make. I promise to make it for friends and family!! We went back to our room ...

Cooking school day one

A travel blog entry by lisastellwagen

5

... have never done before. Marc made chicken and rabbit cacciatore, very simple and tastes great. A lot of tips about Italian cooking, simple but traditional grandmother recipes. Tomorrow more pasta!! We are tired from standing all day but it was great. Loving this beautiful old city with large pedestrian areas and miles of covered walkways, our architects would love it!! XOXO ...

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    TripAdvisor Reviews Hotel Europa Ferrara

    4.00 of 5 stars Excellent