Dynasty Inn
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Travel Blogs from Kota Bharu
Jolly Japes on the Jungle Train
Jungle train exploits
Greetings from Phyllis Fogg and Passfarttwo aka the other idiot abroad
Despite still having the alarm on the phone set on British time the ever reliable British postie got us up on time for the train this morning. We checked out and said our fond farewells to all at the hotel – including Mee Goreng Mary …
“Let your conscience be your guide” -P
When we woke this morning Khota Bharu looked incredibly desolate and it felt like another Fort Kochin moment (or Dieppe moment – Cousin Kathryn will know what that means!) as most things seemed closed. Despite being about 10 am things were only just coming to life although by the time we reached the Sunday market things were very much alive …
KL, jungle trein en de Perhentians!
Lieve allemaal, De eerste indrukken zijn verwerkt, de meeste zweetdruppels opgedroogd, het eerste nasi/bami-ontbijt achter de kiezen (jaja) en de balans met de backpack is gevonden, dus tijd voor een update aan het thuisfront. Na een rustige vlucht hebben we Kuala Lumur bekeken. Een kleine, drukke, warme stad met zeeeer vriendelijke, behulpzame mensen (Maleiers:)) en heeeerlijk eten ...
Day 373: tonkat ali
... here too.
Now, I'm waiting for the bus upstairs at the cafeteria. I don't think many tourists make it up here and within minutes I had ten new friends. I've got 4 hours and start drinking my way through the funny stuff the drink menu. I learn that Kopi is the local filter coffee with milk and sugar. In Kopi O or The O and Nescafe O the O means 'without milk' and to all of the above I can add the word 'Ice' to get it ...
Neues Land, neue Sitten
Nach unserem holperigen Start in den Tag gelang es uns endlich in unser Hostel einzuchecken. Die Betten würden aber leider erst in einigen Stunden fertig sein womit klar wurde das uns noch keine Pause gegönnt war. Müde machten wir uns auf zu dem benachbarten Markt, der nur morgens aufhatte. Er war den Schlafmangel allemal wert. Hier konnte man zusehen wie die Fische geschlachtet, die Hühnerteile verarbeitet und das Gemüse verkauft wurde. Das Flair war so ...