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Travel Blogs from Haus
We had breaky with Clara and Helene while Teresa was out droving the teenage cows. It was lovely chatting with them both! Unexpectedly we were advised to get the van out before the road collapsed. So we quickly packed up and followed Clara out to safety. Unfortunately Teresa was still out droving so we didn't get a chance to say goodbye. The clouds started to clear and the afternoon was beautiful! We drove just over an hour ...
The milk maids were up at 6am to milk the cows! We joined them at 8.30am for a delicious breaky spread including fruit, muesli and yoghurt + meat, cheese and bread. A great start to the day! Teresa was given the day off, so the three of us went hiking up to Weißeck, a 3hr climb to 2711m. The summit was under cloud but we got some beautiful glimpses of the alps on the hike up. It was freezing at the summit. The cold ...
... in Bad Goisern, where i have a huge 4 bed room all to myself. As the so called holiday season is over, the place is very quiet, including the little town.
Bad Goisern is such a lovely quiet town, with a river running next to the town. The mountains are lacking snow, but it is a little early for that.
The price of food here is double or more than on Czech, as i found out when getting some food from the supermarket. Cannot believe how much dearer ...
... and had teo ask three people for directions from there! But we found it, and were put straight to work milking the cows! Teresa and the other milk maid, Clara, made a special German dish for dinner (Spätzle) which was amazing! Best Austrian meal yet ...
... with a post office, bank, a small supermarket and lots of farm equipment supplies. After that we headed back to the Gasthof for a table tennis championship before guilt got to us and we finally caught up on our blogging. Dinner was more (fine) tomato soup and more Gröstl (which we learned was called Gröstl) and some sort of apple pie dessert with no pie ...