Dizengoff Suites
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Travel Blogs from Tel Aviv
No Missiles On My Parade!
... end.
In Jerusalem, Jules and I took a recommendation from the extremely characteristic "I grew up in Long Island, went to University of Michigan and am now in the film business in LA" Jew that we met at the Rothschild hotel in Tel Aviv. We ended up at a restaurant called Machneyuda, owned by Jerusalem chefs: Asaf Granit, Yossi Elad and Uri Navon. We found out that the restaurant has this name because all of the ingredients used are bought daily from ...
Old Jaffa with minimal sleep
... 5 fish nuggets arrived, while my calamari and chips was a huge, filling portion, and for only R36 more it was a bargain - until the bill came. Turns out that the plate of chips were a whopping R54. Never in my life have I paid so much for a plate of chips!!! After two and a half hours of laughs, food and chilled vibes, we took a couple snaps of the sunset and then made our way back to the hostel... Some Korean spicy noodles, a beer, and ...
Yom Kippur in Tel Aviv
... not, but I will say that I observed more than I ever had before. For the first time in my entire life I went more than 2 hours without eating! I actually did the fast from sundown Tuesday night, until sundown on Wednesday. I will proudly say that I did suffer (which is what one is supposed to do on this holiday). I had plenty of time to repent for my sins as I lay in my bed until close to 3, with fear that the kitchen would call out to me if ...