Hotel De Prati

Via Padiglioni 5, Ferrara, Emilia-Romagna, 44100, Italy | 3 star hotel
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Travel Blogs from Ferrara

"I don't think you should drive down here."

A travel blog entry by twofoodies

24

... where the restaurant was located and did some window shopping admiring the exquisite Italian clothing and shoes until they returned to Piazza Maggiore where they sat in the outdoor cinema and enjoyed some Italian film history, then a late night gelato of Amalfi Limone.

Bologna is a city of two intriguing halves. On one side is a hard-working, hi-tech city located in the super-rich Po valley where suave opera-goers waltz out of regal theatres ...

An interesting day driving thru Tuscan mountains

A travel blog entry by yurgo56

5

... France for short. It keeps stalling, shutting itself off and generally playing up. It is underpowered and doesn't seem to have any torque, unusual for a diesel. My dreaded lurgy is back and I feel like you know what, but I wanted to see the Tuscan countryside so eventually we got going to Greve, which was a huge disappointment. We are in rural Tuscany, but Greve is supposed to be a tourist destination, but being a Sunday ...

Last day of cooking school

A travel blog entry by lisastellwagen

3

... hard the other days and tried to make too much, and she was right, but what a great experience. Tomorrow on to siena by the slow train unfortunately didn't buy our tickets enough ahead of time. Gonna be a long day on 3 regional trains...oh well. Can't complain since we end up in one of the worlds most beautiful towns for the first day of summer. Loved bologna, but time to move on. XOXO ...

Cooking school day 2

A travel blog entry by lisastellwagen

1
6

... rib stew, potato soup, osso buco, another rolled rabbit dish. We only taste a little bit of each, as Stefano says : this is a cooking class not an eating class, but still it was three meals each day in this school. Bologna is beautiful this week, and lively with students and locals. More pasta tomorrow. Oh, we got the Olivetas house to rent next year in la jolla. We move in sept. Crazy! Love to all ...

Cooking school day one

A travel blog entry by lisastellwagen

5

... to school and we cooked from 4-8.. We made rabbit and chicken, eggplant parmigiana. Stefano who runs the school is quite a character and a great teacher. Boning a rabbit takes a lot of time and patience. I had never eaten rabbit before, of course it tastes like chicken but a little drier - no fat. Also deboned a chicken which was a little easier. But a lot of prep work ...

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    TripAdvisor Reviews Hotel De Prati Ferrara

    4.50 of 5 stars Outstanding