Days Inn Portland Airport
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Wx: Overcast, Drizzly (Min: 4 Max: 9)
Woke to the weather being cloudy, overcast and generally GREY (again)! Packed up my gear and John drove me down to King Street Station. I boarded the AMTRAK 'Cascades' train bound for Portland.
The scenery along the way was fairly bland given the grey skies, however, you can see that it would be a wonderful journey ...
The first cup of coffee is not going to be enough. After going to sleep at midnight and waking up at 2:36 AM, Mrs. Conroy and I should be quite tired. Instead, we are bouncing with excitement as we prepare to board our plane for New York City, Paris, and finally Niamey, *****. ...
... apparently Oregon grows over 50% of the worlds hops, which explains the huge craft brew scene here.
We stopped for lunch at Burgerville for you guessed it.... a burger, nice one as well. Then drove straight on thru Salem (state capital) and onto Portland.
Was a sunny day in the mid-80's. We were unable to check in ...
Today we started early because we had to move the pigs who are being readied for slaughter into a new pen, which is a hassle because pigs can run fast in the mud and can knock you over. I was then told to start doing animal chores. After collecting eggs, I was told it was time for breakfast, being at like 11. After breakfast, Elise and I worked on splitting the old pig pen into two, by placing an electric fence across ...
... get appreciative nods and smiles from the locals.
Everything went as planned - the planes, trains and automobiles reservations. All the apartments we stayed in were comfortable and true to their descriptions online.
And most importantly, we all stayed in good health - grazie a dio! - as they say in Rome.
So goodbye until my next travel blog!