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Travel Blogs from Hyderabad
... She bonded with the other kids from the US and it was hard saying goodbye to everyone. Asha loved her experience at the orphanage. She couldn't stop talking about it and how great it was to spend time with the girls at the orphanage and give and receive so much love from the girls. It was truly a life changing experience for her. Gave her a whole different perspective on life. She wants to come back again next year. Sonia was very happy ...
... So I spent most of my time there straight-faced whilst Indians around me were falling about laughing. Still, the bits that I could comprehend were quite amusing and brought a good end to our time in Chennai.
Our next stop was Hyderabad, a city proud of its long and storied history as an epicentre of cultural development, academic excellence and crafts, being known as the 'City of Pearls'. We therefore decided to dive headfirst into ...
... road, was kind of creepy. I managed to find a nice Muslim rickshaw driver who took me around to different hotels till I managed to find the most reasonable one, ($15/night). So I made it and now am going to sleeeep....
Till next time,
... of his bed and said it is way too hot in the family room. This will be the last time I ever couchsurf. What the hell are people thinking? I get to write replies on this stuff on the website, so hopefully I will write one bad on him later. This made me feel so uncomfortable despite telling him I didn't want to stay in his room. I finally did fall asleep and he came to bed. I couldn't sleep after that point and I waited for him to do something ...
... pan and simmer on low heat, stirring occasionally until meatballs are cooked through. Serve over rice or noodles with tomatoes.
Sweet: Coconut Barfi
-Powdered coconut 2 cups
-Ghee or butter 1-2 tsp
-Sugar 3/4 cup
-Condensed milk 1 cup
-Semolina 4 tsp
-Chopped nuts 1/4 cup
Heat butter in a large pan and add samolina. Stir to roast it. Add coconut and mix together, careful not ...