L'Abbaye des Capucins
How has this hotel rated in the past?
- Meeting rooms/conference facilities
- Minbar in room
- Drycleaning onsite
- Adjoining Rooms
Photos of L'Abbaye des Capucins
TripAdvisor Reviews L'Abbaye des Capucins Montauban
Travel Blogs from Montauban
... Way to go France! I must say in Canada, I would
rather watch a movie at home sprawled out on my couch where I can control the
volume and not have to pay an arm and a leg to sit in uncomfortable chairs,
being blown away by the ear piercing volume. Oh and this movie was relatively
easy to understand as well, so overall it wasn’t a bad choice. After the movie
we went to a pub, had a drink and since we are all teachers are going to school
to be a teacher, ...
... week, that forgive me for skimming over it all and just giving you the highlights. A typical French meal consists of four courses and lots of wine, so there was also a lot of eating and drinking going on. First thing we learnt was how to sharpen a knife properly using a steel. David then showed us how to use a knife correctly and oh my, it makes such a difference! I can now cut onions without crying! After lunch, we met out other ...
I have finally arrived in France, and am completely overwhelmed! I think because I have been looking forward to this for so long and now it is finally here, it is like it really isn't happening. Hard to believe I only have three weeks to go. Anyway, the weather is exactly how I thought it would be - sunny and warm it was actually a bit of a shock yesterday getting off the plane into the warm weather. I got to my hotel and it's clean and comfortable, with a lovely firm bed, but I still ...
... lived a few kilometres from Pau. They are very dear friends of a family we know. After asking a couple of people we found the house and once we explained who we were the elderly couple welcomed us like long lost friends! Only the gentleman spoke English, but the lovely woman kept telling us things, which her husband then interpreted. They then fussed over us, bringing out the dishes for our lunch, which included fois gras, then a lentil casserole, then cheeses, followed by ...
We arrived at Pont du Canal ready to depart by 11am. The boat (Magnifique) wasn't ready so we headed off for a coffee. Paul went through the final instructions with the man from Le Boat and we were off and running. We had 9 locks to conquer for the day so it was going to be busy. At each lock, Paul had to use the automatic devise that prepared the lock for us to enter. The lock had to fill up with water first which then allowed us to ...