ANA Crowne Plaza Hotel Chitose
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Travel Blogs from Chitose
The Long Wait Ends
... br>
Yes, we finished the afternoon with a visit to the Sapporo beer museum and garden.
Bryan was keen on returning to the hostel for a brief snooze in prep for night out on the town. Still adjusting to the time change, we all slept through until 3 a.m. It’s probably for the best as we had to pick up our car rental at 8 a.m. the following morning.
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Day 2
... t really know what else to call him) merchandise. Further down the promenade we found a shrine with a statue of what Bryan called the “Squirrel-Bear-Monk.” We saw some Japanese tourists pour some water on his head (for what we assumed was for good luck) and took some pictures with him, as well.
When we reached the end of the strip, we crossed the street and walked into a public park. It was very well kept (In fact, Bryan said it ...
Day 1
I safely arrived in Japan and am having a great time so far! Narita airport was not as culturally different as I thought it would be, and neither was Chitose airport in Sapporo. We spent barely any time in Narita, but we'll be back in Tokyo soon enough. One thing I thought was funny was at Chitose, as we were pulling in, the ground crew was all lined up along the side of the plane and as soon as we ...
To Sapporo on Peach Airlines
We decided to skip the breakfast at the hotel, to make sure that we could get to the airport on time for our maiden Peach flight. We got to the airport without much trouble. Peach airlines checkout counter was not opened yet so we had our breakfast first. The thing about Japan is that food and drinks in the airport are at NORMAL price . We ordered our breakfast with this vending machine and immediately the cook whips a hot breakfast .Rice and meat with a raw egg which ...
One Month
... come on, my hair isn't THAT crazy!
A lot of purchases come with random free gifts attached. Like a soda that comes with a pack of stickers or a 6-pack with a set of stationary...maybe they are trying to dissuade drunk-dialing and encourage drunk-writing?
The most amazing thing I've eaten since arriving is Kushiro grown asparagus...go figure.
No, the Japanese do not eat sushi every day. It's more of a special ...