Courtyard By Marriott Savannah Midtown
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- Continental Breakfast
- Swimming pool
- Free High-Speed Internet
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Travel Blogs from Savannah
... and they are heavily treed and green often populated by musicians 'busking'..
we make a stop at Leopolds a well known and popular ice cream spot...it is a local family business ...one of whom went on to be the Director of hollywood movies eg The Generals daughter...
For dinner we visit Moon River..craft brewers ..it is busy! We have learned that servers,in general, are paid min wage approximately $2.13 in both SCarolina ...
... many many different movies shot in town, and he pointed out the places where they were filmed. The roads are narrow, lined with trees, have grassy mediums and some are cobblestones. We found a street that led down to the water front that was paved with ballast stones from the sailing ship of bygone times. That road was very steep and needless to say, bumpy, go 2 mph bumpy, shake the windows bumpy, but we overcame. At ...
... went for the entire appetizer selection! This is southern food at its best...super fresh comfort food. Washed down with a couple of cocktails and a bottle of wine. To top it off an old New York broad was quietly playing show tunes in the background, cracking the occasional bawdy joke.
We then headed off to a cool local bar called Abe's on Lincoln where we interacted with the locals who had a very hard time understanding my accent.
... for 5 minutes. It looked like some sort of protest or something, I don't know - protesting that you can't marry your sister, or that the you can't own 350 guns, but 349 is alright. This is the south after all, and I'm not even going to pretend to understand how they think.
Pretty uneventful drive down here. except when we got to our accommodation, when road works meant that we had to lap the one way streets a couple of times ...
... after being baked and gave the pizza a good earthy flavor. The second pizza was prosciutto, pineapple, caramelized onions and tomato sauce. The sweetness of the prosciutto and pineapple was balanced by the acidity of the tomato sauce and a hint of saltiness. The dough was a really good neapolitan dough that was bubbly and chewy that had the right amount of crisp to it and was not at all dried out. After our candle lit pizza dinner Becca had more work to do ...