Hotel Coral Tower Trade Center
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- Continental Breakfast
- Minbar in room
- Wireless internet connection in public areas
- Reduced mobility rooms
- Non-smoking hotel
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Travel Blogs from Porto Alegre
1st. October – Day 10
It is a quiet day today. Our host is a prolific talker and entertains is during our monumental breakfast. She also takes us over the road to see her mother's house, where rooms are also rented through AIRBNB. The family can trace it roots back to the original German immigrants in the 19th. century. Whereas in Rio de Janeiro, and points north, you see a ...
... as I went, on a couple of walking routes of the prettiest bits of the city – despite first impressions, there are some impressive old buildings, though the dull drizzly skies didn’t make for decent photos or views when I got to the cultural centre on the point. First impressions were of a gritty port, some run down shacks surrounded by rubbish (recycling is a popular job for ...
... 50 minutes (on a Boeing 737). We landed on partially clouded El Calafate on time. A lady from Localiza (rental car company) was waiting for us at the airport to take us to the town to sign the rental car contract. Not surprisingly, the car they allocated to us was exactly the one we said NO on our online negotiation via email a month ago - a Celta lixo ST. Luckily, a decent car was being handed over at the very same time. So, we rented this ...
... have heard while traveling is the sheepish, "Yeah, I stayed a bit longer than I thought in Rio..." followed by a wicked grin... With only two nights (ok... three) I limited my activities in this wonderful city to strolling through the botanic gardens, heading up pao d'azucar (the sugar loaf) for sunset, trying 5 types of Cachaca at a bar in Lapa, partying in Copacobana and climbing the dois irmaos (two brothers), the imposing landmarks at the south end ...
... had a bit of a language barrier we were still laughed and joked and we managed to dispel their belief that all English people were serious haha. Dinner was incredible, we had fejoeda (Brazilian black beans), steaks cooked in their BBQ grill and salad and veg. There was even homemade dessert and coffee for afters. We drank red wine, home made by her grandad that was his last batch before he died and they even have us ...