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- Swimming pool
- Free High-Speed Internet
- Wheelchair accessibility
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Travel Blogs from Badajoz
Our last day in Portugal was spending time with the Fergusons and the Morenos having a lunch of the Brazilian national dish - the feijoada, just google it. It was really good bonding time for our families. It was jump at like the christening feast - long table with plenty of food and wine.
Our time in Portugal is coming to an end and we will miss Maria's family.
After leaving Seville we quickly travelled across to Badajoz on the Spanish - Portuguese border. After the plains around Seville the Autovia rose quickly up onto a range of low mountains then gradually through hills covered with olive trees under which we saw the odd sheep, then gradually on down to paddocks with the famed black iberico pigs eating away. Some farms are able to graze the pigs on ...
... or meal and makes a wonderful place to people watch.
Capela dos Ossos (English: Chapel of Bones)
From James Weldon Johnson's Ezekiel inspired song;
(dis)connected from the neck bone
Neck bone connected from the shoulder bone
Shoulder bone connected from the back bone
Back bone connected from the hip bone
... We really liked Elvas, a real working town with loads of history. As well as the fortifications there are lots of churches and narrow winding cobbled streets. On our way up to the main square a Police car passed at great speed, sirens blazing, as we ...
Although we were retracing our steps today, the back to front journey seemed different and quicker!
We stopped for lunch in the MH Aire at Zafra, with a French MH for company and then went across country to Badajoz, right on the Spanish/ Portugese border.
We proceeded into Portugal and remembered to put our watches BACK an hour, so we were the same time as at home. We used the Pay motorway, ...