L'Auberge du Forum
Travel Blogs from Orvault
I'm in Casablanca now, it's 31°, Nantes was 12 °. It's brown like Australia, France was lush and green,I don't suppose they have great tasting strawberries here. How odd, this morning I was wandering around the market in La Boule, now Casablanca. Two hours flight and the world has completely changed, it's not like this in Australia! Waiting for Dad (Chris), I haven't heard from him. I wrote an email on Friday, no response. Hope all is ...
... Thank goodness for Werner's backup hotel list unearthed from his pannier!
Highlights of our stay in Pornic were a long walk along the wild Atlantic past "les pecheries", little fishing sheds on stilts over the ocean with a large net to be lowered at high tide and, "mais oui", the FOOD!!! Good old trip advisor directed us to delicious shellfish gallettes at a local creperie!
Our "poster" collection is ...
... paid only $150! Phew!!!
LH redeemed itself with a pleasant flight crew, free wine, lots of current movies and decent food!
Arrived at our airport hotel where Werner assembled bikes with assistance of his sous-mechanic.
Aside from being locked in the stairwell with our faithful steeds and temporarily misplacing our train tickets our departure south by train to Challans, in the Vendee Department of ...
World according to Billie 4
all about the ball
intrepid pensioners didn't do too well without the sat nav and it
could be said that after three circuits of the Nantes
Northern peripheral road they were beginning to be recognised as
Sally was dispatched
the following day to navigate the tram system into Nantes to buy a
I heard that
I meet a lot of people, and ate lot of interesting food, and got some cool new toys. Can we do this Christmas thing every week?